Hi , I hope you had an amazing holiday weekend! If you're like me, you may be contemplating a "carb detox" after a long week of celebrating. When I launched The Meatery Box 8 months ago, I didn't expect it to grow so fast! In a recent survey of our Members, 96.2% indicated they are satisfied with their subscription. This was a huge motivator for our team, as (behind the scenes) we've worked through some incredible challenges trying to administer this program. We've made some BIG strides this past couple months and I wanted to share them with you in hopes that you'll give us a try: Upgraded our Choice Ribeyes. These are now sourced from Double R Ranch (the Angus arm of Snake River Farms) and offered inside the box cheaper than retail Upgraded our Grass Fed/Finished Beef. This is now sourced from Two Good Sons, a farm that has produced the best Grass Fed Beef I have EVER tried Bigger, better seafood. No bay scallops here, we're using U10-12. Same with our Shrimp. They're like little lobsters. Every new Member will receive a FREE A5 Wagyu Steak as well as FREE Australian Wagyu Burgers for life. Want to join The Meatery Box? Build your first box today. You received this email from The Meatery. If you would like to unsubscribe, click here.